a. Environment Biotechnology b. Microbial Biotechnology c. Food technology

Unit 1- IntroductionView Link
Unit 2-Soil Biology:View Link
Unit 3- Waste Treatment:View Link
Unit 4- BioremediationView Link
Unit 5- BiofertilizerView Link
Unit 1 – Introduction to the use of microbesView Link
Unit 2 – Production of proteins and enzymesView Link
Unit 3 – Microbial biomass productionView Link
Unit 4 – Biology of nitrogen fixationView Link
Unit 1 – Dietary fibre and food applications.View Link
Unit 2 – Proteins and amino acids-View Link
Unit 3 -Food & NutritionView Link
Unit 4 -Microbial growth in food:View Link

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